Côtes du Rhône White
Aged in oak barrel - Vintage 2023

Grape varieties
Viognier, White Grenache & Marsanne

Aromas
Flattering, aromatic nose, typicality of the Viognier grape variety (fresh flower/yellow fruit), all topped with delicate woody aromas.

Typicity
The attack on the palate is fresh and full of vivacity, all bringing aromas of peach and white flowers. Subtly dosed woody notes enhance the tasting. The whole offers a perfectly balanced wine full of elegance.
Description
Ageing potential : Between 2 and 5 years - Alcohol content : 14% vol.
The vines are aged between 5 to 10 years. They are pruned in “Cordon de Royat”. Very small yields (maximum 30HL/ha) to produce aromatic wines, with a good length in mouth.
During the harvest, the white grapes are only picked by hand, in small boxes. The grapes are totally de-stemmed. The alcoholic fermentation is made in thermo-regulated stainless steel tank. After fermentation, the wine enter in ageing period in 225 liters oak barrels during 6 months to make elegant wines with good potential of ageing.